Insights & News
Solving the Dryness and Off-Flavors in Plant-Based Protein Bars with Vivitein™ BLG
Innovations in ingredient science, like Vivitein™ BLG, are transforming plant-protein bars by overcoming dryness, off-flavors, and poor texture to deliver soft, chewy, and flavorful products.
The New Standard of Protein Has Arrived in the U.S.
Vivici launches Vivitein™ BLG in the U.S.—a precision-fermented dairy protein with FDA GRAS approval, offering superior performance and sustainability for B2B partners.
Missed us at Expo West?
At Expo West we had the chance to show brands how they can launch innovative crystal clear protein waters and explore new business opportunities
VIVICI LAUNCHES NEW STANDARD OF PROTEIN IN US MARKET
Precision-fermented dairy protein ingredient sustainably delivers breakthrough functional and nutritional benefits. Ingredients startup backed by dsm-firmenich and Fonterra to showcase new ViviteinTM protein platform at Expo West 2025 in Anaheim. Breakthrough ingredient enables a wide range of product innovations in the growing active nutrition category.
Vivitein™ the New Standard of Protein
Vivici unveils innovative nature-equivalent whey protein: a game changer in sustainable nutrition
VIVICI SECURES €32.5 MILLION IN SERIES A FUNDING
Ingredients startup backed by dsm-firmenich and Fonterra advances on its path to full commercialisation. New investors include Pensioenfonds ABP, Invest-NL, and InnovationQuarter. Startup to launch its second dairy protein from precision fermentation in H2 2025.
